Lawley, R., Curtis, L., & Davis, J. (2008). The Food Safety Hazard Guidebook. Royal Society of Chemistry.
Cita Chicago (17th ed.)Lawley, Richard, Laurie Curtis, i Judy Davis. The Food Safety Hazard Guidebook. Cambridge: Royal Society of Chemistry, 2008.
Cita MLA (9th ed.)Lawley, Richard, et al. The Food Safety Hazard Guidebook. Royal Society of Chemistry, 2008.
Atenció: Aquestes cites poden no estar 100% correctes.