Cita APA (7th ed.)

Alli, I. (2003). Food quality assurance: Principles and practices (1st.). CRC Press.

Cita Chicago (17th ed.)

Alli, Inteaz. Food Quality Assurance: Principles and Practices. 1st. New York: CRC Press, 2003.

Cita MLA (9th ed.)

Alli, Inteaz. Food Quality Assurance: Principles and Practices. 1st. CRC Press, 2003.