Gutierrez-Lopez, G. F., & Barbosa-Canovas, G. (2003). Food science and food biotechnology. CRC Press.
Cita Chicago (17th ed.)Gutierrez-Lopez, Gustavo F., i Gustavo Barbosa-Canovas. Food Science and Food Biotechnology. Boca Raton: CRC Press, 2003.
Cita MLA (9th ed.)Gutierrez-Lopez, Gustavo F., i Gustavo Barbosa-Canovas. Food Science and Food Biotechnology. CRC Press, 2003.
Atenció: Aquestes cites poden no estar 100% correctes.