Style de citation APA (7e éd.)

Tamang, J. P., & Kailasapathy, K. (2010). Fermented foods and beverages of the world. CRC Press.

Style de citation Chicago (17e éd.)

Tamang, Jyoti Prakash, et Kasipathy Kailasapathy. Fermented Foods and Beverages of the World. Boca Raton: CRC Press, 2010.

Style de citation MLA (9e éd.)

Tamang, Jyoti Prakash, et Kasipathy Kailasapathy. Fermented Foods and Beverages of the World. CRC Press, 2010.