APA citiranje

Tamang, J. P., & Kailasapathy, K. (2010). Fermented foods and beverages of the world. CRC Press.

Chicago Style (17th ed.) Citation

Tamang, Jyoti Prakash, and Kasipathy Kailasapathy. Fermented Foods and Beverages of the World. Boca Raton: CRC Press, 2010.

MLA citiranje

Tamang, Jyoti Prakash, and Kasipathy Kailasapathy. Fermented Foods and Beverages of the World. CRC Press, 2010.

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