Fermented foods and beverages of the world /
Gorde:
| Egile nagusia: | |
|---|---|
| Beste egile batzuk: | |
| Formatua: | Liburua |
| Argitaratua: |
Boca Raton :
CRC Press,
2010
|
| Edizioa: | 1st ed. |
| Saila: | ill.
|
| Gaiak: | |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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Antzeko izenburuak
UNCONVENTIONAL FUNCTIONAL FERMENTED BEVERAGES : practices and.
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Principles of fermentation technology /
nork: Stanbury, Peter F.
Argitaratua: (1995)
nork: Stanbury, Peter F.
Argitaratua: (1995)
Practical fermentation technology /
nork: McNeil, Brian
Argitaratua: (2008)
nork: McNeil, Brian
Argitaratua: (2008)
Principles of Fermentation Technology P. F. Stanbury
nork: Stanbury, Peter F.
Argitaratua: (1995)
nork: Stanbury, Peter F.
Argitaratua: (1995)
Kruger's biotechnology : a textbook of industrial microbiology /
nork: Kruger, Wulf
Argitaratua: (2016)
nork: Kruger, Wulf
Argitaratua: (2016)
Modern industrial microbiology and biotechnology /
nork: Okafor, Nduka
nork: Okafor, Nduka
Industrial microbiology/
nork: Patel, A. H.
Argitaratua: (2000)
nork: Patel, A. H.
Argitaratua: (2000)
A textbook of biotechnology /
nork: Dubey, R. C.
Argitaratua: (1993)
nork: Dubey, R. C.
Argitaratua: (1993)
A textbook of biotechnology /
nork: Dubey, R. C.
Argitaratua: (1993)
nork: Dubey, R. C.
Argitaratua: (1993)
Fermentative hydrogen production : from fundamentals to processes /
nork: Wang, Jianlong, et al.
Argitaratua: (2024)
nork: Wang, Jianlong, et al.
Argitaratua: (2024)
Microbial processes and products /
nork: Barredo, Jose-Luis
nork: Barredo, Jose-Luis
Fermentation and biochemical engineering handbook : principles, process design, and equipment /
nork: Vogel, Henry C.
Argitaratua: (1997)
nork: Vogel, Henry C.
Argitaratua: (1997)
Handbook of sourdough microbiota and fermentation : food safety, health benefits, and product development /
Argitaratua: (2025)
Argitaratua: (2025)
Industrial microbiology/
nork: Miller, Brinton Marshall
Argitaratua: (1976)
nork: Miller, Brinton Marshall
Argitaratua: (1976)
Prescott & Dunn's industrial microbiology/
nork: Prescott, Samuel Cate
Argitaratua: (1982)
nork: Prescott, Samuel Cate
Argitaratua: (1982)
Trending Topics on Fermented Foods
Argitaratua: (2024)
Argitaratua: (2024)
Food science and food biotechnology /
nork: Gutierrez-Lopez, Gustavo F.
Argitaratua: (2003)
nork: Gutierrez-Lopez, Gustavo F.
Argitaratua: (2003)
Food Safety and Quality in the Global South
Argitaratua: (2024)
Argitaratua: (2024)
Novel enzyme technology for food applications /
nork: Rastall, Robert
nork: Rastall, Robert
Frontiers in Food Biotechnology
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Argitaratua: (2024)
Food Industry 4.0 and Food Sustainability
Argitaratua: (2025)
Argitaratua: (2025)
Food microbiology/
nork: Frazier, William C.
Argitaratua: (1978)
nork: Frazier, William C.
Argitaratua: (1978)
Food microbiology/
nork: Frazier, William C.
Argitaratua: (1995)
nork: Frazier, William C.
Argitaratua: (1995)
Integrated Food and Bioprocessing
Argitaratua: (2025)
Argitaratua: (2025)
Nanotechnology in Food Packaging
Argitaratua: (2025)
Argitaratua: (2025)
Food Science
nork: Potter
Argitaratua: (1995)
nork: Potter
Argitaratua: (1995)
Food Chemistry
nork: Meyer, Lilian Hoagland
Argitaratua: (1987)
nork: Meyer, Lilian Hoagland
Argitaratua: (1987)
Food Science
nork: Potter, Norman N.
Argitaratua: (1995)
nork: Potter, Norman N.
Argitaratua: (1995)
Natural Additives in Foods
Argitaratua: (2023)
Argitaratua: (2023)
Food poisoning and food hygiene /
nork: Hobbs, Betty C.
Argitaratua: (1993)
nork: Hobbs, Betty C.
Argitaratua: (1993)
Frazier's Food Microbiology /
nork: Frazier, William C.
Argitaratua: (2024)
nork: Frazier, William C.
Argitaratua: (2024)
Sustainability in Food Packaging Systems, Actors and Innovation /
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