Walsh, G. (2002). Proteins: Biochemistry and biotechnology. John Wiley & Sons.
Chicago Style (17th ed.) CitationWalsh, Gary. Proteins: Biochemistry and Biotechnology. Chichester, West Sussex ; New York: John Wiley & Sons, 2002.
MLA (9th ed.) CitationWalsh, Gary. Proteins: Biochemistry and Biotechnology. John Wiley & Sons, 2002.
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