A study on the biochemical effects of indigenous spices in rat model/
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| Hovedforfatter: | |
|---|---|
| Format: | Bog |
| Udgivet: |
Savar, Dhaka-1342:
Jahangirnagar University,
c2020.
|
| Udgivelse: | Ph.D. thesis |
| Fag: | |
| Tags: |
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MARC
| LEADER | 00000nam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 132244 | ||
| 005 | 20261013204907.0 | ||
| 040 | |a BD-SaJUCL |b eng |e rda |c BD-SaJUCL | ||
| 100 | 1 | |a Islam, Dipa | |
| 245 | 1 | 0 | |a A study on the biochemical effects of indigenous spices in rat model/ |c Dipa Islam |
| 250 | |a Ph.D. thesis | ||
| 264 | 1 | |a Savar, Dhaka-1342: |b Jahangirnagar University, |c c2020. | |
| 300 | |a 329p. | ||
| 504 | |a Ph.D. thesis. Supplied title page identifies the Department of Biochemistry and Molecular Biology, Jahangirnagar University. | ||
| 082 | 0 | 4 | |a 615.321 |b I84s |2 23 |
| 650 | 0 | |a Spices -- Therapeutic use | |
| 650 | 0 | |a Rats -- Physiological effects | |
| 650 | 0 | |a Phytochemicals | |
| 942 | |c BK |n 0 | ||
| 999 | |c 132244 |d 132244 | ||