Introduction to human nutrition /
में बचाया:
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | पुस्तक |
| प्रकाशित: |
Oxford :
Blackwell Science,
c2002
|
| श्रृंखला: | The Nutrition Society textbook series
|
| विषय: | |
| टैग: |
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MARC
| LEADER | 00000nam a2200000 i 4500 | ||
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| 001 | 132601 | ||
| 005 | 20261013204932.0 | ||
| 040 | |a BD-SaJUCL |b eng |e rda |c BD-SaJUCL | ||
| 100 | 1 | |a Gibney, Michael J. | |
| 245 | 1 | 0 | |a Introduction to human nutrition / |c Michael J. Gibney ... [et al.] |
| 264 | 1 | |a Oxford : |b Blackwell Science, |c c2002 | |
| 300 | |a x, 342 p. | ||
| 490 | 1 | |a The Nutrition Society textbook series | |
| 504 | |a Includes bibliographical references and index. | ||
| 020 | |a 0-632-05624-X | ||
| 082 | 0 | 4 | |a 613.2 |b G447i |2 23 |
| 650 | 0 | |a Nutrition | |
| 650 | 0 | |a Human nutrition | |
| 942 | |c BK |n 0 | ||
| 999 | |c 132601 |d 132601 | ||