APA (7th ed.) Citation

Frazier, W. C., & Westhoff, D. C. (1995). Food microbiology (4th ed.). Tata McGraw-Hill.

Chicago Style (17th ed.) Citation

Frazier, William C., and Dennis C. Westhoff. Food Microbiology. 4th ed. New Delhi: Tata McGraw-Hill, 1995.

MLA (9th ed.) Citation

Frazier, William C., and Dennis C. Westhoff. Food Microbiology. 4th ed. Tata McGraw-Hill, 1995.

Warning: These citations may not always be 100% accurate.