Hobbs, B. C. (1981). Food Microbiology: Related to food-borne disease. Edward Arnold.
Chicago Style (17th ed.) CitationHobbs, Betty C. Food Microbiology: Related to Food-borne Disease. London: Edward Arnold, 1981.
MLA (9th ed.) CitationHobbs, Betty C. Food Microbiology: Related to Food-borne Disease. Edward Arnold, 1981.
Warning: These citations may not always be 100% accurate.