Cita APA (7th ed.)

Hobbs, B. C. (1981). Food Microbiology: Related to food-borne disease. Edward Arnold.

Cita Chicago (17th ed.)

Hobbs, Betty C. Food Microbiology: Related to Food-borne Disease. London: Edward Arnold, 1981.

Cita MLA (9th ed.)

Hobbs, Betty C. Food Microbiology: Related to Food-borne Disease. Edward Arnold, 1981.

Atenció: Aquestes cites poden no estar 100% correctes.