Frazier, W. C., & Westhoff, D. C. (2014). Food Microbiology (4th ed.). Mcgraw Hill LLC.
Citación estilo ChicagoFrazier, William C., and Dennis C. Westhoff. Food Microbiology. 4th ed. New York: Mcgraw Hill LLC, 2014.
Cita MLAFrazier, William C., and Dennis C. Westhoff. Food Microbiology. 4th ed. Mcgraw Hill LLC, 2014.
Warning: These citations may not always be 100% accurate.