Fruit and Vegetable Processing: Organisations and Institutions
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Published: |
New Delhi, India
CBS Publishers & Distributors
c1995
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| Edition: | 1st ed. |
| Subjects: | |
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MARC
| LEADER | 00000nam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 137419 | ||
| 005 | 20261013205530.0 | ||
| 040 | |a BD-SaJUCL |b eng |e rda |c BD-SaJUCL | ||
| 100 | 1 | |a Bhatti, Suman | |
| 245 | 1 | 0 | |a Fruit and Vegetable Processing: Organisations and Institutions |c Suman Bhatti; Uma Varma |
| 250 | |a 1st ed. | ||
| 264 | 1 | |a New Delhi, India |b CBS Publishers & Distributors |c c1995 | |
| 300 | |a ix, 222p. | ||
| 504 | |a 1. Includes Index, p.220-222 | ||
| 020 | |a 81-239-0404-5 | ||
| 082 | 0 | 4 | |a 664.8 |b B575f |2 23 |
| 650 | 0 | |a Fruit processing | |
| 650 | 0 | |a Vegetable processing | |
| 650 | 0 | |a Horticultural products—Processing | |
| 700 | 1 | |a Varma, Uma | |
| 942 | |c BK |n 0 | ||
| 999 | |c 137419 |d 137419 | ||