The Role of Sucrose in Food A Comprehensive Review of Thirty Years Research By The International Sugar Research Foundation
I tiakina i:
| Kaituhi matua: | Lachmann, Alfred |
|---|---|
| Hōputu: | Pukapuka |
| I whakaputaina: |
The International Sugar Research Foundation INC.
c1975
|
| Putanga: | 1st |
| Ngā marau: | |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
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Ngā tūemi rite
-
Sugar industry in Bangladesh. /
I whakaputaina: (1986) -
Introduction to cane sugar technology/
mā: JENKINS, G.H
I whakaputaina: (1966) -
Capitalism, socialism and technology : comparative study of Cuba and Jamaica. /
mā: Edquist, Charles
I whakaputaina: (1985) -
Food And Nutrition
mā: Ross, Don -
Geographies of Food Global Visions of Healthy and Unhealthy Food /
I whakaputaina: (2024)