Mirelman, D. (1986). Microbial Lectins and Agglutinins: Properties and Biological Activity. Wiley / Wiley-Interscience.
Cita Chicago Style (17a ed.)Mirelman, David. Microbial Lectins and Agglutinins: Properties and Biological Activity. New York: Wiley / Wiley-Interscience, 1986.
Cita MLA (9a ed.)Mirelman, David. Microbial Lectins and Agglutinins: Properties and Biological Activity. Wiley / Wiley-Interscience, 1986.
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