Obálka

Hungry corporations : transnational biotech companies colonise the food chain /

Uloženo v:

Podrobná bibliografie
Hlavní autor:	Paul, Helena
Další autoři:	Steinbrecher, Ricarda
Médium:	Kniha
Vydáno:	London : Zed Books, c2003
Vydání:	1st ed.
Témata:	Agricultural biotechnology > Economic aspects Food supply > International cooperation Biotechnology industries
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

Podobné jednotky

Biotechnology entrepreneurship : starting, managing, and leading biotech companies /
Autor: Shimasaki, Craig
Vydáno: (2014)

32nd Scientific-Expert Conference of Agriculture and Food Industry Local Food Production Systems in the Era of Global Challenges /
Vydáno: (2023)

Food policy : the responsibility of the United States in the life and death choices /
Autor: Brown, Peter G.
Vydáno: (1977)

Agro and Food Processing Technologies Proceedings of NERC 2022 /
Vydáno: (2023)

The business of biotech : how to profit from it /
Autor: Olivo, Richard W.
Vydáno: (2004)

Recent Advances in Postharvest Technologies, Volume 2 Postharvest Applications /
Vydáno: (2024)

Recent Advances in Postharvest Technologies, Volume 1 Advanced and Novel Technologies /
Vydáno: (2024)

Food Safety and Quality in the Global South
Vydáno: (2024)

Food science and food biotechnology /
Autor: Gutierrez-Lopez, Gustavo F.
Vydáno: (2003)

Sustainable Food Fortification Biobased Approaches and Strategies /
Vydáno: (2025)

Agricultural and Industrial Applications
Vydáno: (2025)

Business modeling for life science and biotech companies : creating value and competitive advantage with the milestone bridge /
Autor: Onetti, Alberto
Vydáno: (2014)

Temperate Nuts
Vydáno: (2023)

Mechanical Damage in Fresh Horticultural Produce Measurement, Analysis and Control /
Vydáno: (2023)

Feeding and Greening the World : The Role of International Agricultural Research /
Autor: Tribe, Derek E.
Vydáno: (1994)

Tin bigha jomi : krishi o khaddya biborton brittanto /
Autor: Bayes, Abdul
Vydáno: (2015)

World population and food supply /
Autor: Lowry, J. H.
Vydáno: (1970)

Nanobiotechnology in Agri-food Sector
Vydáno: (2025)

Advances in Agri-Food Systems Volume I /
Vydáno: (2025)

Advances in Agri-Food Systems Volume II /
Vydáno: (2025)

Introduction to Biotech Entrepreneurship From Idea to Business : A European Perspective /
Autor: Matei, Florentina
Vydáno: (2019)

Regenerative Agriculture for Sustainable Food Systems
Vydáno: (2024)

Microbial Allies Understanding Plant-Microbe Interactions in Sustainable Agriculture /
Vydáno: (2025)

Frontiers in Food Biotechnology
Vydáno: (2024)

Millets: Crops for Climate Resilience and for Food and Nutritional Security
Vydáno: (2025)

Climate-Smart Agricultural Technologies Approaches for Field Crops Production Systems /
Vydáno: (2025)

Sesame: Sustainable Production and Applications
Vydáno: (2025)

Role of biotechnology in agriculture
Autor: Prasad, B. N.
Vydáno: (1992)

Introduction to biotechnology : an agricultural revolution /
Autor: Herren, Ray V.
Vydáno: (2005)

Green Nanomaterials An Agriculture and Circular Economy Alternative /
Vydáno: (2025)

Molecular Markers and Crop Improvement Principle and Application /
Vydáno: (2025)

Food in a changing climate /
Autor: Mann, Alana
Vydáno: (2021)

Applications of Bacillus and Bacillus Derived Genera in Agriculture, Biotechnology and Beyond
Vydáno: (2024)

Growth, poverty and developmental aspects of agriculture : countries' perspectives /
Vydáno: (2024)

The political economy of hunger. Volume 2: famine prevention /
Autor: Drèze, Jean
Vydáno: (1991)

Biotech industry: a global, economic, and financing overview/
Autor: Bergeron, Bryan
Vydáno: (2004)

New trends in biotechnology /
Autor: Subba Rao, N. S.
Vydáno: (1993)

Enhanced Crop Production Setup Under Various Micro and Nano Contaminants Sustainable Use, Production and Future Prospects /
Vydáno: (2025)

Science of Rice Chemistry and Nutrition
Vydáno: (2023)

Introduction to biotechnology and agricultural revolution /
Autor: Herren, Ray V.
Vydáno: (2005)