Bangladesh flood action plan: proceedings of the third conference May 17-20, 1993. /

State of the FAP: contradictions between policy objectives and plan implementation. /
por: Adnan, Shapan
Publicado: (1993)

Bangladesh floods : views from within /
por: Ali, M. Ashraf
Publicado: (1998)

Bangladesh floods views from within
por: Ali, M. Ashraf
Publicado: (1998)

Food Safety Handbook/
por: Schmidt, Ronald H.
Publicado: (2003)

Bangladesh floods: views from home and abroad /
por: Ali, Mir M.
Publicado: (1998)

Bangladesh floods views from home and abroad
por: Ali, Mir M
Publicado: (1998)

Floods people and the environment institutional aspects of flood protection programmes in Bangladesh, 1990. /
Publicado: (1991)

Food quality assurance Principles and practices/
por: Alli, Inteaz
Publicado: (2003)

Inland flood hazards : human, riparian, and aquatic communities
Publicado: (2000)

The Food Safety Hazard Guidebook/
por: Lawley, Richard
Publicado: (2008)

Feasibility Study on Greater Dhaka Protection Project (Study in Dhaka Metropolitan Area) of Bangladesh Flood Action Plan No. 8A : Main Report /
Publicado: (1992)

Options for flood risk and damage reduction
Publicado: (2006)

Proceedings of the International Conference on Water and Flood Management: Volume Two/
por: Institute of Water and Flood Management (IWFM), BUET
Publicado: (2007)

Proceedings of the International Seminar on Bangladesh Floods : regional and global environmental perspectives, Dhaka, 4-7 March 1989 /
por: Ahmad, Mohiuddin
Publicado: (1989)

Flood in Bangladesh /
por: Miah, M. Moniruzzaman
Publicado: (1993)

Flood in Bangladesh /
por: Miah, M. Moniruzzaman
Publicado: (1993)

Advanced Automation for Tree Fruit Orchards and Vineyards
Publicado: (2023)

The chemistry and mode of action of herbicides /
por: Crafts, A. S.
Publicado: (1961)

Molecular Mechanisms of Action of Polyphenols Against Cancer Experimental and in silico Evaluations /
Publicado: (2025)

Bioactive Components A Sustainable System for Good Health and Well-Being /
Publicado: (2023)

Antimicrobial Strategies in the Food System: Updates, Opportunities, Challenges
Publicado: (2025)

3D Printing of Sustainable Insect Materials
Publicado: (2023)

Sustainability in Food Packaging Systems, Actors and Innovation /
Publicado: (2025)

Integrated Food and Bioprocessing
Publicado: (2025)

Oilseed Meal as a Sustainable Contributor to Plant-Based Protein Paving the Way Towards Circular Economy and Nutritional Security /
Publicado: (2024)

Microwave Processing of Foods: Challenges, Advances and Prospects Microwaves and Food /
Publicado: (2024)

Aquaculture: Enhancing Food Security and Nutrition
Publicado: (2025)

Neglected Plant Foods Of South Asia Exploring and valorizing nature to feed hunger /
Publicado: (2023)

Advances in Plant Sprouts Phytochemistry and Biofunctionalities /
Publicado: (2023)

Organic-Based Nanomaterials in Food Packaging
Publicado: (2024)

Food and Industry 5.0: Transforming the Food System for a Sustainable Future
Publicado: (2025)

Traditional Japanese Seasonings and Condiments Umamification in the Plant-forward Cuisine /
por: Ono, Minaka, et al.
Publicado: (2025)

Starch: Progress in Food Applications
Publicado: (2025)

Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation
Publicado: (2025)

Food Industry 4.0 and Food Sustainability
Publicado: (2025)

Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability
Publicado: (2024)