APA-viite (7. p.)

Jay, J. M., Loessner, M. J., & Golden, . D. A. (2005). Modern food microbiology (7th ed.). Springer.

Chicago-viite (17. p.)

Jay, James M., Martin J. Loessner, ja David A. Golden. Modern Food Microbiology. 7th ed. New Delhi: Springer, 2005.

MLA-viite (9. p.)

Jay, James M., et al. Modern Food Microbiology. 7th ed. Springer, 2005.