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Mechanisms of protein folding/

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Dades bibliogràfiques
Format:	Llibre
Idioma:	anglès
Publicat:	Oxford: Univ. Pr., c1996.
Matèries:	1. Protein folding 2. Pain, Roger H. 2. Series.
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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