Copertina

Fragrant Herbs: ocimum...Kirmal

Salvato in:

Dettagli Bibliografici
Autore principale:	Krishnamurthy, K. H.
Natura:	Libro
Lingua:	inglese
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Documenti analoghi

The hamlyn herb book. /
di: Boxer, Arabella
Pubblicazione: (1996)

The Pharmacology of Chinese herbs /
di: Huang, Kee Chang
Pubblicazione: (1999)

Major herbs of Ayurveda /
Pubblicazione: (2002)

Herbs that heal : natural remedies for good health /
di: Bakhru, H.K
Pubblicazione: (1994)

The yoga of herbs : an ayurvedic guide to herbal medicine /
di: Frawley, David
Pubblicazione: (1993)

Medicinal herb: payllium production and maaarketing in India/
di: Mathure, D.P

Herbs and how to know them /
di: Quelch, Mary Thorne
Pubblicazione: (1985)

Hand book of medicinal herbs /
di: Duke, James A.
Pubblicazione: (2002)

An Encyclopaedia of Indian Botanies and Herbs/

Herb-Drug Interactions in Oncology
di: Cassileth, Barrie R.
Pubblicazione: (2003)

From Herbs to Healing Pharmacognosy - Phytochemistry - Phytotherapy - Biotechnology /
Pubblicazione: (2023)

Biodiversity and Genetic Improvement of Herbs and Spices
Pubblicazione: (2025)

Vegetables, fruits, and herbs in health promotion /
Pubblicazione: (2001)

A clinical guide to Chinese herbs and formulae /
di: Chen, Song Yu
Pubblicazione: (1993)

The herbs of life : health healing using Western Chinese techniques /
di: Tierra, Lesley
Pubblicazione: (1992)

Atlas of microscopy of medicinal plants, culinary herbs and spices/
di: Jackson, Betty P.

Herbs, spices, and medicinal plants : recent advances in botany, horticulture, and pharmacology /
di: Craker, Lyle E.
Pubblicazione: (2002)

Karkatashringi, Indubar, Navasadar and Fitkari/
di: Krishnamurthy, K. H.

Leafy Vegetables: sag, chilly, poy, methi, palak bhaji, bathua, dals,drumstics-chaupatiya, dhaniya,sahijana ke patte/
di: Krishnamurthy, K.H

Milk and milk products/
di: Krishnamurthy, K.H

Spices: pappers, red papper, long papper, clove, cinnamons, cardamome, nutmeg/
di: Krishnamurthy, K. H.

Khas, Kesar, Nagakesar, and Khaskhas/
di: Krishnamurthy, K. H.

Vegetables : carrot, radish, sweet potato, brinjal, tomato, lady's finger/
di: Krishnamurthy, K. H.

Amalaka and Bhumi Amalaka/
di: Krishnamurthy, K. H.

Bael, Wood apple, lemons and castor/
di: Krishnamurthy, K. H.

Banyan and peepul/
di: Krishnamurthy, K. H.

Coconut, Supari, Kikar and Catha/
di: Krishnamurthy, K.H

Gourds and Pumpkins/
di: Krishnamurthy, K. H.

Harad and Baheda/
di: Krishnamurthy, K.H

Salts, Sugar, Jaggery and honey /
di: Krishnamurthy, K.H
Pubblicazione: (1995)

A sourch book of Indian medicine : An anthology /
di: Krishnamurthy , K. H. 1928-
Pubblicazione: (1991)

A source book of Indian medicine: an anthology
di: Krishnamurthy, K.H., 1928-
Pubblicazione: (1991)

Principles and Practice /
di: Krishnamurthy, K. V.
Pubblicazione: (2018)

The practice of Chinese medicine : the treatment of diseases with acupuncture and Chinese herbs /
di: Maciocia, Giovanni
Pubblicazione: (1994)

Relation of nations /
di: Chhabra, H. K.
Pubblicazione: (1983)

Advanced engineering mathematics/
di: Dass, H. K.
Pubblicazione: (2001)

Mathematical Physics /
di: Dass, H. K.
Pubblicazione: (2001)

Mathematical Physics /
di: Dass, H. K.
Pubblicazione: (2016)

Mathematical Physics/
di: Dass, H.K
Pubblicazione: (2014)

Foods that heal: the natural way to good health. /
di: Bakhru, H.K
Pubblicazione: (1994)