Frazier, W. C., & Westhoff, . D. C. (1998). Food Microbiology (4th ed.). Tata Mc Graw Hill.
Cita Chicago (17th ed.)Frazier, William C., i Dennis C. Westhoff. Food Microbiology. 4th ed. New Delhi: Tata Mc Graw Hill, 1998.
Cita MLA (9th ed.)Frazier, William C., i Dennis C. Westhoff. Food Microbiology. 4th ed. Tata Mc Graw Hill, 1998.
Atenció: Aquestes cites poden no estar 100% correctes.