Jay, J. M. (1992). Modern Food Microbiology (4th ed.). CBS.
Cita Chicago (17th ed.)Jay, James M. Modern Food Microbiology. 4th ed. New Delhi: CBS, 1992.
Cita MLA (9th ed.)Jay, James M. Modern Food Microbiology. 4th ed. CBS, 1992.
Atenció: Aquestes cites poden no estar 100% correctes.