Fish Canning Handbook /
Bewaard in:
| Hoofdauteur: | |
|---|---|
| Formaat: | Boek |
| Taal: | Engels |
| Gepubliceerd in: |
UK
Wiley-Blackwell, Chichester,
c2010.
|
| Editie: | 1st ed. |
| Onderwerpen: | |
| Tags: |
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MARC
| LEADER | 00000nam a22000007a 4500 | ||
|---|---|---|---|
| 001 | 87875 | ||
| 003 | BD-SaJUCL | ||
| 005 | 20260723041947.0 | ||
| 008 | 260723b |||||||| |||| 00| 0 eng d | ||
| 020 | |a 9781405180993 | ||
| 040 | |a BD-SaJUCL |c BD-SaJUCL |d BD-SaJUCL | ||
| 082 | |a 664.94 |b B73f | ||
| 100 | |a Bratt, Les |9 75637 | ||
| 245 | |a Fish Canning Handbook / |c Les Bratt | ||
| 250 | |a 1st ed. | ||
| 260 | |a UK |b Wiley-Blackwell, Chichester, |c c2010. | ||
| 300 | |a xviii,304p.: |b ills., pics.; |c 25cm. | ||
| 504 | |a Includes index. | ||
| 650 | |a Fish processing |9 75638 | ||
| 650 | |a Fish preservation |9 75639 | ||
| 650 | |a Fish canning |9 75640 | ||
| 942 | |2 ddc |c BK |n 1 | ||
| 999 | |c 87875 |d 87869 | ||