Nanotechnological Approaches to the Advancement of Innovations in Aquaculture

The main practical breakthrough of this century is nanobiotechnology, an amalgamation of biology and nanotechnology based on the standards and methods of metabolism. The field mainly involves the analysis, synthesis and the links between molecular biology, nutritional science and nanotechnology. In...

Полное описание

Сохранить в:
Библиографические подробности
Соавтор: SpringerLink (Online service)
Другие авторы: Kirthi, A Vishnu (Редактор), Loganathan, Karthik (Редактор), Karunasagar, Iddya (Редактор)
Формат: Электронный ресурс eКнига
Язык:английский
Опубликовано: Cham : Springer International Publishing : Imprint: Springer, 2023.
Редактирование:1st ed. 2023.
Серии:Nanotechnology in the Life Sciences,
Предметы:
Online-ссылка:https://doi.org/10.1007/978-3-031-15519-2
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!
Оглавление:
  • Preface
  • Simple Basics of Aquaculture Nanosciences Research
  • Current Nanotechnology Developments in the Aquaculture Industry
  • Aquatic Nanodrug Delivery
  • Nanosensors Used in Aquaculture
  • Alarming Viral Pathogens in Shrimp Industry and Nanotechnology
  • Bioenrichment of Planktons in Aquaculture through Nanotechnological Approaches
  • Water Purification and Bioremediation Nanotechnologies
  • The Challenge of Nanotechnology-Derived Food
  • Nanoengineered Particles in Seafood
  • Harvested Fish Management and Commercialization Packaging
  • Nanotechnologies in Aquaculture Health Issues
  • Bibliography
  • Index.