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Sterilization and Preservation Applications of Supercritical Carbon Dioxide /

This book is intended to be used as a graduate textbook for students pursuing courses in food safety and technology, and food process engineering. It is a useful supplementary resource in sterilization of biomaterials and biomedical devices, and management of biological and biomedical wastes. It cov...

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Bibliografske podrobnosti
Main Authors:	Mukhopadhayay, Mamata (Author), Chatterjee, Anuradha (Author)
Korporativna značnica:	SpringerLink (Online service)
Format:	Elektronski eKnjiga
Jezik:	angleščina
Izdano:	Cham : Springer International Publishing : Imprint: Springer, 2023.
Izdaja:	1st ed. 2023.
Teme:	Food > Analysis. Chemistry. Biomaterials. Environmental chemistry. Food Chemistry. Environmental Chemistry.
Online dostop:	https://doi.org/10.1007/978-3-031-17370-7
Oznake:	Označite Brez oznak, prvi označite!

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