Characterisation of the Mechanical Properties of Heat-Induced Protein Deposits in Immersed Cleaning Systems
During heat treatment in dairy production, the rapid formation of heat-induced fouling deposits on the plant surface leads to reduced efficiency of heat transfer. Therefore, a regular cleaning process is required to soften the heat-induced protein deposits and then remove them from the plant surface...
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| Format: | Electrònic eBook |
| Idioma: | anglès |
| Publicat: |
Cham :
Springer International Publishing : Imprint: Springer,
2023.
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| Edició: | 1st ed. 2023. |
| Col·lecció: | Mechanics and Adaptronics,
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| Accés en línia: | https://doi.org/10.1007/978-3-031-21849-1 |
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