Metabolism of Alimentary Compounds by the Intestinal Microbiota and Health

This book provides an overview of the metabolism of dietary compounds by the intestinal microbiota, and on the consequences of such metabolic activity on host metabolism and physiological functions; both in intestinal and peripheral tissues. Over the last years, our understanding of the causal links...

Бүрэн тодорхойлолт

Номзүйн дэлгэрэнгүй

Үндсэн зохиолч:	Blachier, François (Зохиогч)
Байгууллагын зохиогч:	SpringerLink (Online service)
Формат:	Цахим Цахим ном
Хэл сонгох:	англи
Хэвлэсэн:	Cham : Springer International Publishing : Imprint: Springer, 2023.
Хэвлэл:	1st ed. 2023.
Нөхцлүүд:	Nutrition   . Medical microbiology. Human physiology. Medicine, Preventive. Health promotion. Nutrition. Medical Microbiology. Human Physiology. Health Promotion and Disease Prevention.
Онлайн хандалт:	https://doi.org/10.1007/978-3-031-26322-4
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!