Solvent-Induced Interactions and Forces in Protein Folding Hydrophobic-Hydrophilic Phenomena /

This monograph presents the molecular theory and necessary tools for the study of solvent-induced interactions and forces. After introducing the reader to the basic definitions of solvent-induced interactions, the author provides a brief analysis of the statistical thermodynamics. The book thoroughl...

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Bibliografiska uppgifter

Huvudupphovsman:	Ben-Naim, Arieh (Författare, medförfattare)
Institutionell upphovsman:	SpringerLink (Online service)
Materialtyp:	Elektronisk E-bok
Språk:	engelska
Publicerad:	Cham : Springer Nature Switzerland : Imprint: Springer, 2023.
Upplaga:	1st ed. 2023.
Serie:	Physical Chemistry in Action,
Ämnen:	Thermodynamics. Physical biochemistry. Proteins. Biophysical Chemistry.
Länkar:	https://doi.org/10.1007/978-3-031-31871-9
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