Obesity in the 21st Century
In recent years, the focus of obesity prevention has been on diet. However, diet is only one of many factors which play a role in the development of obesity. This book looks at these factors and the latest research on how they contribute to the development of obesity, and the many different methods...
में बचाया:
| मुख्य लेखक: | |
|---|---|
| निगमित लेखक: | |
| स्वरूप: | इलेक्ट्रोनिक ई-पुस्तक |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
Cham :
Springer International Publishing : Imprint: Springer,
2023.
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| संस्करण: | 1st ed. 2023. |
| विषय: | |
| ऑनलाइन पहुंच: | https://doi.org/10.1007/978-3-031-39168-2 |
| टैग: |
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| 245 | 1 | 0 | |a Obesity in the 21st Century |h [electronic resource] / |c by Alfred Poulos. |
| 250 | |a 1st ed. 2023. | ||
| 264 | 1 | |a Cham : |b Springer International Publishing : |b Imprint: Springer, |c 2023. | |
| 300 | |a 1 online resource (XIII, 121 p.). | ||
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| 505 | 0 | |a Chapter 1. Body Composition: What Are We Made of? -- Chapter 2. Variation in Body Size and Obesity -- Chapter 3. Genetics and Obesity -- Chapter 4. Non-dietary Factors and Weight Gain -- Chapter 5. Diet and Obesity -- Chapter 6. Obesity and Disease -- Chapter 7. Dieting, Physical Activity and Weight Loss -- Chapter 8. Drugs and Weight Loss -- Chapter 9. Surgery and Weight Loss -- Chapter 10. Alternative Weight Loss Methods. | |
| 520 | |a In recent years, the focus of obesity prevention has been on diet. However, diet is only one of many factors which play a role in the development of obesity. This book looks at these factors and the latest research on how they contribute to the development of obesity, and the many different methods that have been and are being used to treat and prevent obesity. Written in an accessible language, this book provides the latest and most up to date information on research into the causes, health consequences and treatment of obesity. It educates and advocates for healthier lifestyles, a better understanding of diets and weight loss programs, and associated chronic diseases. It is written for everyone interested in obesity and enables the reader to take informed action to reduce the likelihood of putting on weight and the risk of developing chronic illnesses. | ||
| 532 | 8 | |a Accessibility summary: This PDF does Not fully comply with PDF/UA standards but does include limited screen reader support, bookmarks for easy navigation, and searchable, selectable text. Users of assistive technologies may experience difficulty navigating or interpreting content in this document. We recognise the importance of accessibility and welcome queries about accessibility for any of our products. If you have a question or an access need, please get in touch with us via https://www.springernature.com/gp/info/accessibility | |
| 532 | 8 | |a Inaccessible, or known limited accessibility | |
| 532 | 8 | |a No reading system accessibility options actively disabled | |
| 532 | 8 | |a Publisher contact for further accessibility information: accessibilitysupport@springernature.com | |
| 588 | |a Print version record. | ||
| 650 | 0 | |a Nutrition . | |
| 650 | 0 | |a Human physiology. | |
| 650 | 0 | |a Metabolism |x Disorders. | |
| 650 | 0 | |a Medicine, Preventive. | |
| 650 | 0 | |a Health promotion. | |
| 650 | 0 | |a Medical genetics. | |
| 650 | 1 | 4 | |a Nutrition. |
| 650 | 2 | 4 | |a Human Physiology. |
| 650 | 2 | 4 | |a Metabolic Disease. |
| 650 | 2 | 4 | |a Health Promotion and Disease Prevention. |
| 650 | 2 | 4 | |a Medical Genetics. |
| 710 | 2 | |a SpringerLink (Online service) | |
| 773 | 0 | |t Springer Nature eBook | |
| 776 | 0 | 8 | |i Printed edition: |z 9783031391675 |
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| 856 | 4 | 0 | |u https://doi.org/10.1007/978-3-031-39168-2 |
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| 950 | |a Biomedical and Life Sciences (SpringerNature-11642) | ||
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