Obesity in the 21st Century

In recent years, the focus of obesity prevention has been on diet. However, diet is only one of many factors which play a role in the development of obesity. This book looks at these factors and the latest research on how they contribute to the development of obesity, and the many different methods...

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Hlavní autor:	Poulos, Alfred (Autor)
Korporativní autor:	SpringerLink (Online service)
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	Cham : Springer International Publishing : Imprint: Springer, 2023.
Vydání:	1st ed. 2023.
Témata:	Nutrition . Human physiology. Metabolism > Disorders. Medicine, Preventive. Health promotion. Medical genetics. Nutrition. Human Physiology. Metabolic Disease. Health Promotion and Disease Prevention. Medical Genetics.
On-line přístup:	https://doi.org/10.1007/978-3-031-39168-2
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

Obsah:

Chapter 1. Body Composition: What Are We Made of?
Chapter 2. Variation in Body Size and Obesity
Chapter 3. Genetics and Obesity
Chapter 4. Non-dietary Factors and Weight Gain
Chapter 5. Diet and Obesity
Chapter 6. Obesity and Disease
Chapter 7. Dieting, Physical Activity and Weight Loss
Chapter 8. Drugs and Weight Loss
Chapter 9. Surgery and Weight Loss
Chapter 10. Alternative Weight Loss Methods.

Obesity in the 21st Century

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