SpringerLink (Online service), Vega, M. C., & Fernández, F. J. (2024). Advanced Technologies for Protein Complex Production and Characterization: Volume II (1st ed. 2024.). Springer Nature Switzerland : Imprint: Springer. https://doi.org/10.1007/978-3-031-52193-5
Cita Chicago (17th ed.)SpringerLink (Online service), M. Cristina Vega, i Francisco J. Fernández. Advanced Technologies for Protein Complex Production and Characterization: Volume II. 1st ed. 2024. Cham: Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-52193-5.
Cita MLA (9th ed.)SpringerLink (Online service), et al. Advanced Technologies for Protein Complex Production and Characterization: Volume II. 1st ed. 2024. Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-52193-5.