Nanochitosan-Based Enhancement of Fisheries and Aquaculture Aligning with Sustainable Development Goal 14 – Life Below Water /
Nanochitosan-Based Enhancement of Fisheries and Aquaculture is an indispensable guide for envisioning an ecologically balanced and prosperous future for aquatic resource management. The book explores the innovative application of nanochitosan in aquatic resource management, delineating the cutting-e...
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| Daljnji autori: | , , |
| Format: | Elektronički e-knjiga |
| Jezik: | engleski |
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Cham :
Springer Nature Switzerland : Imprint: Springer,
2024.
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| Izdanje: | 1st ed. 2024. |
| Teme: | |
| Online pristup: | https://doi.org/10.1007/978-3-031-52261-1 |
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| 245 | 1 | 0 | |a Nanochitosan-Based Enhancement of Fisheries and Aquaculture |h [electronic resource] : |b Aligning with Sustainable Development Goal 14 – Life Below Water / |c edited by Patrick Omoregie Isibor, Aina Olukukola Adeogun, Alex Ajeh Enuneku. |
| 250 | |a 1st ed. 2024. | ||
| 264 | 1 | |a Cham : |b Springer Nature Switzerland : |b Imprint: Springer, |c 2024. | |
| 300 | |a 1 online resource (XXII, 347 p. 37 illus.). |b 30 illus. in color. | ||
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| 505 | 0 | |a Introduction -- Chitosan and Nanotechnology Fundamentals -- Nanochitosan Synthesis and Modification -- Applications in Disease Management - Environmental Benefits and Water Quality Improvement -- Nutrient and Drug Delivery Systems -- Feed Enhancement and Nutrition -- Nanochitosan-based Fish Disease Prevention and Control -- Water Purification -- Larval Rearing and Hatchery Management -- Nanochitosan and Fish Barcoding -- Application of Nanochitosan in Fish Breeding Programs -- Optimization of Nanochitosan -- Economic and Societal Implications -- Future Prospects and Challenges -- Case Studies and Real-world Applications -- Conclusions and Recommendations. | |
| 520 | |a Nanochitosan-Based Enhancement of Fisheries and Aquaculture is an indispensable guide for envisioning an ecologically balanced and prosperous future for aquatic resource management. The book explores the innovative application of nanochitosan in aquatic resource management, delineating the cutting-edge potentials of the novel biopolymer to reshape the landscape of fisheries and aquaculture and align with the ambitions of the United Nations Sustainable Development Goals (Goal 14: Life Below Water). The book focuses on sustainability and showcases nanochitosan's capacity to elevate water quality, bolster aquatic well-being, and revolutionize aquaculture disease control, breeding, detoxification, and feed quality. Through practical applications, interdisciplinary insights, and a strong emphasis on food safety and conservation, readers gain a multifaceted understanding of the field's advancements, future potential, challenges, and requisite nanochitosan-based techniques. This work navigates complex scientific concepts clearly, catering to a diverse audience, including researchers, practitioners, and students. Explores nanochitosan-based enhancement of spawning and breeding in fishes; Focuses on nanochitoan-based detoxification of fishes, antipathogenic and water purification potentials; Explains nanobarcoding and fish tagging. | ||
| 532 | 8 | |a Accessibility summary: This PDF does not fully comply with PDF/UA standards, but does feature limited screen reader support, described non-text content (images, graphs), bookmarks for easy navigation and searchable, selectable text. Users of assistive technologies may experience difficulty navigating or interpreting content in this document. We recognize the importance of accessibility, and we welcome queries about accessibility for any of our products. If you have a question or an access need, please get in touch with us at accessibilitysupport@springernature.com. | |
| 532 | 8 | |a No reading system accessibility options actively disabled | |
| 532 | 8 | |a Publisher contact for further accessibility information: accessibilitysupport@springernature.com | |
| 588 | |a Print version record. | ||
| 650 | 0 | |a Nanotechnology. | |
| 650 | 0 | |a Biotechnology. | |
| 650 | 0 | |a Sustainability. | |
| 650 | 0 | |a Nanobiotechnology. | |
| 650 | 0 | |a Food |x Safety measures. | |
| 650 | 0 | |a Biomaterials. | |
| 650 | 1 | 4 | |a Nanotechnology. |
| 650 | 2 | 4 | |a Biotechnology. |
| 650 | 2 | 4 | |a Sustainability. |
| 650 | 2 | 4 | |a Nanobiotechnology. |
| 650 | 2 | 4 | |a Food Safety. |
| 650 | 2 | 4 | |a Biomaterials. |
| 700 | 1 | |a Isibor, Patrick Omoregie. |e editor. |0 (orcid)0000-0002-0353-9453 |1 https://orcid.org/0000-0002-0353-9453 |4 edt |4 http://id.loc.gov/vocabulary/relators/edt | |
| 700 | 1 | |a Adeogun, Aina Olukukola. |e editor. |4 edt |4 http://id.loc.gov/vocabulary/relators/edt | |
| 700 | 1 | |a Enuneku, Alex Ajeh. |e editor. |4 edt |4 http://id.loc.gov/vocabulary/relators/edt | |
| 710 | 2 | |a SpringerLink (Online service) | |
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| 776 | 0 | 8 | |i Printed edition: |z 9783031522604 |
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| 776 | 0 | 8 | |i Printed edition: |z 9783031522635 |
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