Cita APA (7th ed.)

SpringerLink (Online service) & Ayala Valencia, G. (2024). Starch Nanomaterials and Food Applications (1st ed. 2024.). Springer Nature Switzerland : Imprint: Springer. https://doi.org/10.1007/978-3-031-60086-9

Cita Chicago (17th ed.)

SpringerLink (Online service) i Germán Ayala Valencia. Starch Nanomaterials and Food Applications. 1st ed. 2024. Cham: Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-60086-9.

Cita MLA (9th ed.)

SpringerLink (Online service) i Germán Ayala Valencia. Starch Nanomaterials and Food Applications. 1st ed. 2024. Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-60086-9.