Fruit Fortification of Craft Beer

Beer has been one of the staples in alcohol consumption since the earliest civilizations. In the present day, beer is more popular than ever and shows no signs of decreasing in production volume and revenue generation. Some of the most popular craft beer types utilize fruit raw materials in their pr...

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Váldodahkkit:	Nehra, Manju (Dahkki), Grover, Nishant (Dahkki), Sandhu, K.S (Dahkki), Thory, Rahul (Dahkki)
Searvvušdahkki:	SpringerLink (Online service)
Materiálatiipa:	Elektrovnnalaš E-girji
Giella:	eaŋgalasgiella
Almmustuhtton:	Cham : Springer International Publishing : Imprint: Springer, 2024.
Preanttus:	1st ed. 2024.
Fáttát:	Food science. Food > Analysis. Chemistry. Food Science. Food Chemistry. Food Engineering.
Liŋkkat:	https://doi.org/10.1007/978-3-031-60175-0
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!