Bioprospecting of Microbial Resources for Agriculture, Environment and Bio-chemical Industry

The sharp rise, in recent years, of novel resistant pathogenic microorganisms has sparked renewed interest in the practice of bioprospecting, or the systematic identification, evaluation and exploitation of the diversity of life in a certain place. Bioprospecting is an increasingly popular means of...

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Prif Awduron:	Saini, Pinki (Awdur), Mishra, Pragya (Awdur)
Awdur Corfforaethol:	SpringerLink (Online service)
Fformat:	Electronig eLyfr
Iaith:	Saesneg
Cyhoeddwyd:	Cham : Springer Nature Switzerland : Imprint: Springer, 2024.
Rhifyn:	1st ed. 2024.
Pynciau:	Microbial ecology. Food > Microbiology. Plant biotechnology. Bioremediation. Biologicals. Biopharmaceutics. Environmental Microbiology. Food Microbiology. Plant Biotechnology. Environmental Biotechnology. Biologics.
Mynediad Ar-lein:	https://doi.org/10.1007/978-3-031-63844-2
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!