Biochemistry and Cell Biology of Ageing: Part V, Anti-Ageing Interventions
This book provides an up-to-date overview of key areas of ageing research with a special focus on anti-ageing intervention strategies, which are currently very much at the forefront of ageing studies. The volume discusses how dietary restriction, supplements or exercise affect the ageing process. Ot...
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| Institution som forfatter: | |
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| Andre forfattere: | , |
| Format: | Electronisk eBog |
| Sprog: | engelsk |
| Udgivet: |
Cham :
Springer Nature Switzerland : Imprint: Springer,
2024.
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| Udgivelse: | 1st ed. 2024. |
| Serier: | Subcellular Biochemistry,
107 |
| Fag: | |
| Online adgang: | https://doi.org/10.1007/978-3-031-66768-8 |
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