Ouda, S., & Zohry, A. E. (2024). Integration of Legume Crops with Cereal Crops Under Changing Climate: Sustainably Increasing Food Production (1st ed. 2024.). Springer Nature Switzerland : Imprint: Springer. https://doi.org/10.1007/978-3-031-68102-8
Chicago-viite (17. p.)Ouda, Samiha, ja Abd El-Hafeez Zohry. Integration of Legume Crops with Cereal Crops Under Changing Climate: Sustainably Increasing Food Production. 1st ed. 2024. Cham: Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-68102-8.
MLA-viite (9. p.)Ouda, Samiha, ja Abd El-Hafeez Zohry. Integration of Legume Crops with Cereal Crops Under Changing Climate: Sustainably Increasing Food Production. 1st ed. 2024. Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-68102-8.