APA (7. basım) Alıntı

SpringerLink (Online service), Rather, S. A., & Masoodi, F. A. (2024). Hand Book of Processed Functional Meat Products (1st ed. 2024.). Springer Nature Switzerland : Imprint: Springer. https://doi.org/10.1007/978-3-031-69868-2

Chicago Style (17. basım) Atıf

SpringerLink (Online service), Sajad A. Rather, ve F. A. Masoodi. Hand Book of Processed Functional Meat Products. 1st ed. 2024. Cham: Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-69868-2.

MLA (9th ed.) Atıf

SpringerLink (Online service), et al. Hand Book of Processed Functional Meat Products. 1st ed. 2024. Springer Nature Switzerland : Imprint: Springer, 2024. https://doi.org/10.1007/978-3-031-69868-2.