Fungal Metabolites for Agricultural Applications Biostimulation and Crop Protection by Fungal Biotechnology /
This book delves into the fascinating world of fungal metabolites and their biotechnological potential for sustainable agriculture. Through this book, readers will learn about the production and characterization of metabolites by endophytic and rhizospheric fungi, including filamentous fungi like Tr...
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| Diğer Yazarlar: | , , |
| Materyal Türü: | Elektronik Ekitap |
| Dil: | İngilizce |
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Springer Nature Switzerland : Imprint: Springer,
2025.
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| Edisyon: | 1st ed. 2025. |
| Seri Bilgileri: | Fungal Biology,
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| Konular: | |
| Online Erişim: | https://doi.org/10.1007/978-3-031-76587-2 |
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İçindekiler:
- Chapter 1. Endophytic filamentous fungi as sources of metabolites for agricultural applications
- Chapter 2. Yeast as a source of metabolites for agricultural applications
- Chapter 3. Mycorrhizal fungi as a source of metabolites for agricultural applications
- Chapter 4. Fungal metabolites as plant growth promoters in crops
- Chapter 5. Fungal metabolites as inductors of plant abiotic stresses tolerance in crops
- Chapter 6. Fungal metabolites as crop pathogen controllers
- Chapter 7. Fungal metabolites as crop pest controllers
- Chapter 8. Trichoderma as a source of metabolites for applications in agriculture
- Chapter 9. Penicillium genus as a source of metabolites for agricultural applications
- Chapter 10. Aspergillus genus as a prolific source of bioactive metabolites for agricultural applications
- Chapter 11. Fusarium genus as a source of metabolites for agricultural applications
- Chapter 12. Clonostachys genus as a source of metabolites for agricultural applications
- Chapter 13. Fungal Phytopathogens as a source of metabolites for agricultural applications.