Pumpkin Seed: Newer Perspectives

Increased consumer awareness of the health benefits of foods has led food manufacturers to increasingly focus on the functional ingredients. The functional components found in pumpkin enhance immunity and provide a litany of health benefits for the consumer. Pumpkin is high in proteins, beneficial s...

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Dades bibliogràfiques

Autors principals:	Bashir, Khalid (Autor), Jan, Kulsum (Autor), Habib, Mehvish (Autor), Jan, Shumaila (Autor)
Autor corporatiu:	SpringerLink (Online service)
Format:	Electrònic eBook
Idioma:	anglès
Publicat:	Cham : Springer Nature Switzerland : Imprint: Springer, 2025.
Edició:	1st ed. 2025.
Matèries:	Food science. Food > Analysis. Chemistry. Food Science. Food Engineering. Food Chemistry.
Accés en línia:	https://doi.org/10.1007/978-3-031-83803-3
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