APA-referens (7:e uppl.)

SpringerLink (Online service) & Singh Purewal, S. (2025). Rye: Processing, Nutritional Profile and Commercial Uses (1st ed. 2025.). Springer Nature Switzerland : Imprint: Springer. https://doi.org/10.1007/978-3-031-86613-5

Chicago-referens (17:e uppl.)

SpringerLink (Online service) och Sukhvinder Singh Purewal. Rye: Processing, Nutritional Profile and Commercial Uses. 1st ed. 2025. Cham: Springer Nature Switzerland : Imprint: Springer, 2025. https://doi.org/10.1007/978-3-031-86613-5.

MLA-referens (9:e uppl.)

SpringerLink (Online service) och Sukhvinder Singh Purewal. Rye: Processing, Nutritional Profile and Commercial Uses. 1st ed. 2025. Springer Nature Switzerland : Imprint: Springer, 2025. https://doi.org/10.1007/978-3-031-86613-5.

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