Can Potatoes Feed the World?
The potato (Solanum tuberosum) is the world’s fourth most important food crop after maize, rice and wheat with 374 million tonnes fresh-weight of tubers produced in 2021, with 52.6% from Asia, 27.0% from Europe, 7.6% from Africa, 6.7% from North America, 5.6% from Latin America and 0.5% from Austral...
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Kaituhi rangatōpū: | |
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Cham :
Springer Nature Switzerland : Imprint: Springer,
2025.
|
| Putanga: | 1st ed. 2025. |
| Rangatū: | Sustainable Development Goals Series,
|
| Ngā marau: | |
| Urunga tuihono: | https://doi.org/10.1007/978-3-031-92890-1 |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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Rārangi ihirangi:
- Let Them Eat Potatoes
- Wild Relatives
- Domestication and Cultivation in South America
- South America to the World
- Late Blight, Crop Failure and Famine
- Seed Certification, True Potato Seed and Disease-Free Planting Material
- Farming, Potential Yields and Increased Production
- Improved Nutritional Value
- Conventional Breeding
- DNA, Gene Editing and Genetic Transformation
- Conclusions.