Omslagsbillede

Analytical Methods for Tobacco and Nicotine Harm Reduction

This book presents a critical review of the analytical methods used for the measurement of harmful and potentially harmful compounds (HPHC) in tobacco and nicotine-related products. In the first chapter of the book, a presentation of the main types of tobacco products is introduced, including cigare...

Fuld beskrivelse

Saved in:
Bibliografiske detaljer
Main Authors: Moldoveanu, Serban (Author), Bussey, Robert Owen (Author)
Institution som forfatter: SpringerLink (Online service)
Format: Electronisk eBog
Sprog:engelsk
Udgivet: Cham : Springer Nature Switzerland : Imprint: Springer, 2025.
Udgivelse:1st ed. 2025.
Fag:
Analytical chemistry.
Spectrum analysis.
Mass spectroscopy.
Chemicals > Safety measures.
Pharmacovigilance.
Analytical Chemistry.
Spectroscopy.
Mass Spectrometry.
Chemical Safety.
Drug Safety and Pharmacovigilance.
Online adgang:https://doi.org/10.1007/978-3-031-93067-6
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
Indholdsfortegnelse:
  • General information about tobacco and nicotine products
  • Total particulate matter (TPM), “tar”, water, nicotine, and carbon monoxide
  • Acetamide and acrylamide
  • Aflatoxins
  • Ammonia
  • Aromatic amines
  • Carbonyl compounds
  • Chlorinated dioxins/furans
  • Heterocyclic aromatic amines
  • Hydrogen cyanide.

Lignende værker