Compact Introduction to Electron Microscopy Techniques, State, Applications, Perspectives /
Goerg Michler summarizes the large field of electron microscopy and clearly presents the different techniques. The author clearly describes the possible applications of microscopy and the requirements for specimen preparation. He illustrates the descriptions with picture examples from practice. The...
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| Médium: | Elektronický zdroj E-kniha |
| Jazyk: | angličtina |
| Vydáno: |
Wiesbaden :
Springer Fachmedien Wiesbaden : Imprint: Springer,
2023.
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| Vydání: | 1st ed. 2023. |
| Edice: | essentials,
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| Témata: | |
| On-line přístup: | https://doi.org/10.1007/978-3-658-37364-1 |
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| Shrnutí: | Goerg Michler summarizes the large field of electron microscopy and clearly presents the different techniques. The author clearly describes the possible applications of microscopy and the requirements for specimen preparation. He illustrates the descriptions with picture examples from practice. The content · History of development and directions of electron microscopy · Sample preparation (etching techniques, (cryo-)ultramicrotomy) · Image processing and image examples The target groups · Lecturers and students of physics · Users in material and life sciences, users in practice and interested high school students The author Prof. Dr. rer. nat. habil. Goerg H. Michler was head of the Institute for Materials Science at Martin Luther University Halle-Wittenberg, is honorary chairman of the Institute for Polymer Materials e.V. and chairman of the Heinz Bethge Foundation for Applied Electron Microscopy This book is a translation of an original German edition. The translation was done with the help of artificial intelligence (machine translation by the service DeepL.com). A subsequent human revision was done primarily in terms of content, so that the book will read stylistically differently from a conventional translation. |
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| Fyzický popis: | 1 online resource (XVII, 54 p. 1 illus.). |
| ISBN: | 9783658373641 |
| ISSN: | 2197-6716 |
| DOI: | 10.1007/978-3-658-37364-1 |