Technical Biochemistry The Biochemistry and Industrial Use of Natural Products /
This biochemistry textbook has been revised and expanded for its second edition. It provides biotechnologists and bioprocess engineers with valuable insights into Technical Biochemistry, showing how technology and biology can complement each other. The authors aim to present a textbook for bioengine...
Bewaard in:
| Hoofdauteurs: | , |
|---|---|
| Coauteur: | |
| Formaat: | Elektronisch E-boek |
| Taal: | Engels |
| Gepubliceerd in: |
Wiesbaden :
Springer Fachmedien Wiesbaden : Imprint: Springer,
2025.
|
| Editie: | 1st ed. 2025. |
| Onderwerpen: | |
| Online toegang: | https://doi.org/10.1007/978-3-658-47121-7 |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|
Inhoudsopgave:
- Biology and Technology, An Introduction
- Fundamentals of Technical Biochemistry
- The Basis of All Biochemical Reactions in Primary Metabolism
- Bioorganic Reactions and Building Blocks of Natural Product Biosynthesis
- Technical Enzymes
- Vitamins
- The Basis of All Biochemical Reactions in Primary Metabolism
- Carbohydrate Metabolism
- Amino Acid Metabolism
- Fatty Acid Biosynthesis and ABE Metabolism
- Secondary Metabolism and Important Biotechnological Pathways
- Phenolic Natural Products
- Terpenes
- Alkaloids
- Antibiotics
- Environmental Biochemistry
- Biochemical Processes in the Future.