Biofortification in Cereals Progress and Prospects /

The book addresses recent advances in biofortification using different approaches like foliar fertilizer, plant breeding, and genetic engineering as well as its utilization for improvement of nutritional quality of cereals. The content compiled is contributed by the renowned scientists actively work...

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Collectivité auteur: SpringerLink (Online service)
Autres auteurs: Deshmukh, Rupesh (Éditeur intellectuel), Nadaf, Altafhusain (Éditeur intellectuel), Ansari, Waquar Akhter (Éditeur intellectuel), Singh, Kashmir (Éditeur intellectuel), Sonah, Humira (Éditeur intellectuel)
Format: Électronique eBook
Langue:anglais
Publié: Singapore : Springer Nature Singapore : Imprint: Springer, 2023.
Édition:1st ed. 2023.
Sujets:
Accès en ligne:https://doi.org/10.1007/978-981-19-4308-9
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Description
Résumé:The book addresses recent advances in biofortification using different approaches like foliar fertilizer, plant breeding, and genetic engineering as well as its utilization for improvement of nutritional quality of cereals. The content compiled is contributed by the renowned scientists actively working in the area of the cereal biofortification. This is an authentic, reliable, and exhaustive compilation bringing together the technological advancements, fundamental principles, and applicability of scientific innovations in biofortification. It also discusses policies and regulations for the implication of various strategies. It is useful reading material for researchers and students in the field. .
Description matérielle:1 online resource (XIV, 384 p. 1 illus.).
ISBN:9789811943089
DOI:10.1007/978-981-19-4308-9