Sustainable Agrobiology Design and Development of Microbial Consortia /

This edited volume covers all aspects of microbes in consortia; their roles in the ecological balance of soil by mineralize soil nutrients, plant growth promotion, protecting plants from disease by acting as biocontrol agents etc. Step-by-step descriptions are provided to the development and designi...

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Bibliografische gegevens
Coauteur: SpringerLink (Online service)
Andere auteurs: Maheshwari, Dinesh Kumar (Redacteur), Dheeman, Shrivardhan (Redacteur)
Formaat: Elektronisch E-boek
Taal:Engels
Gepubliceerd in: Singapore : Springer Nature Singapore : Imprint: Springer, 2023.
Editie:1st ed. 2023.
Reeks:Microorganisms for Sustainability, 43
Onderwerpen:
Online toegang:https://doi.org/10.1007/978-981-19-9570-5
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Inhoudsopgave:
  • 1. An Overall Insight into the Attributes, Interactions, and Future Applications of ‘Microbial-Consortium’ for Plant Growth Promotion, with Contemporary Approaches
  • 2. Beneficial Microbial Mixtures for Efficient Biocontrol of Plant Diseases: Impediments and Success
  • 3. Rhizobacterial Mediated Interactions for Enhanced Symbiotic Performance of the Root Nodule Rhizobia in Legumes
  • 4. Plant Growth Promoting Bacterial Consortia Render Biological Control of Plant Pathogens: A Review
  • 5. Phytohormonal Role of Microorganisms Involved in Bioinoculants
  • 6. The Bacterial-Fungal Consortia: Farmer's Needs, Legal and Scientific Opportunities, and Constraints
  • 7. Sustainable Improvement of Productivity and Quality of Agricultural Crops Using a Microbial Consortium
  • 8. Consortia of Probiotic Bacteria and their Potentials for Sustainable Rice Production
  • 9. Strategies to Evaluate Microbial Consortia for Mitigating Abiotic Stress in Plants
  • 10. Co-inoculation of Rhizobacteria in Common Bean (Phaseolus vulgaris) Production in East Africa
  • 11. Management of Sustainable Vegetable Production Using Microbial Consortium
  • 12. Consort Interactions of the Root Endophytes Serendipita spp. (Sebacinales, Agaricomycetes, Basidiomycota) with Crop Plants
  • 13. Applications of Microbial Consortia and Microbiome Interactions for Augmenting Sustainable Agrobiology
  • 14. Effect of Microbial Consortium Vs. Perfected Chemical Fertilizers for Sustainable Crop Growth
  • 15. Bioencapsulation of Biocontrol Agents as a Management Strategy for Plant Pathogens
  • 16. Designing Tailored Bioinoculants for Sustainable Agrobiology in Multi-stressed Environments
  • 17. Development and Application of Consortia Based Microbial Bioinoculants for Sustainable Agriculture.