SpringerLink (Online service), Sillu, D., Bey Hing, G., & Akhtar, N. (2025). Nanobiosensors for the Food Industry (1st ed. 2025.). Springer Nature Singapore : Imprint: Springer. https://doi.org/10.1007/978-981-95-0136-6
Citace podle Chicago (17th ed.)SpringerLink (Online service), Devendra Sillu, Goh Bey Hing, a Nadeem Akhtar. Nanobiosensors for the Food Industry. 1st ed. 2025. Singapore: Springer Nature Singapore : Imprint: Springer, 2025. https://doi.org/10.1007/978-981-95-0136-6.
Citace podle MLA (9th ed.)SpringerLink (Online service), et al. Nanobiosensors for the Food Industry. 1st ed. 2025. Springer Nature Singapore : Imprint: Springer, 2025. https://doi.org/10.1007/978-981-95-0136-6.
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