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Millets: Crops for Climate Resilience and for Food and Nutritional Security

This edited volume discusses each millet, its climate resilience and nutrition supplementation properties in detail and help to understand and think forward the future studies. Millets, often called Nutri-cereals, are easily digestible, gluten-free, having low glycemic index, and are high in antioxi...

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Bibliografske podrobnosti
Korporativna značnica:	SpringerLink (Online service)
Drugi avtorji:	Ceasar, Stanislaus Antony (Editor), Penna, Suprasanna (Editor), Carvalho, Carlos W. Piler (Editor), Jain, Shri Mohan (Editor)
Format:	Elektronski eKnjiga
Jezik:	angleščina
Izdano:	Singapore : Springer Nature Singapore : Imprint: Springer, 2025.
Izdaja:	1st ed. 2025.
Teme:	Subsistence farming. Agricultural biotechnology. Agricultural genome mapping. Food science. Nutrition . Subsistence Agriculture. Agricultural Biotechnology. Agricultural Genetics. Food Science. Nutrition.
Online dostop:	https://doi.org/10.1007/978-981-95-1256-0
Oznake:	Označite Brez oznak, prvi označite!

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